At MEAT30, every cut is a masterpiece.
We source only the finest beef – from Angus ribs to our iconic Tomahawk – and grill it to perfection. Each bite is a tribute to craftsmanship, passion, and flavor.
Dining at MEAT30 is more than food – it’s a moment to savor.
From the warm, intimate ambiance of our Brussels steakhouse to curated wine pairings and signature dishes, we create an atmosphere where friends, family, and colleagues come together for unforgettable moments.
At MEAT30, we don’t just serve food – we create memories.
Our team is committed to innovation and excellence, turning every visit into a culinary journey that blends tradition, creativity, and a true love for meat.
MENU
Our slow-cooked Angus Ribs and Tomahawk Steak are MEAT30’s pride – iconic, tender, and packed with flavor. Add premium steaks, bold burgers, and creative starters for a menu made for true steak lovers.
Click the button below to browse the full menu and see for yourself!
ALBUM
This summer, we hosted an exclusive photoshoot on Meat30’s sunlit terrace. Our dishes – from juicy steaks to refined desserts – were captured in their best light, alongside the warm and welcoming atmosphere of our restaurant. Browse through our album and taste the vibe: a mix of culinary passion, refreshing cocktails, and moments made to be shared.
Address
Av. Louis Bertrand 53,
1030 Brussels
Opening Hours
Every Day : 18:00 – 23:00
OUR REVIEWS
“From the moment we walked in, we felt so welcome. The staff were incredibly friendly and attentive, making sure everything was perfect from start to finish. The Tomahawk steak was absolutely delicious – perfectly cooked and full of flavor. The atmosphere is warm and elegant, making it the perfect spot for both a casual dinner or a special occasion. We’ll definitely be coming back soon!”
“We were looking for a place to celebrate a birthday, and MEAT30 turned out to be the perfect choice. The team went above and beyond to make the evening special, even adding a personal touch with a small dessert surprise. The steaks were absolutely incredible, and the wine selection complemented the dishes perfectly. It felt more like an experience than just a meal – we can’t wait to return.”
“I’ve eaten in many steakhouses across Europe, but MEAT30 is truly something special. The attention to detail in both the food and the presentation is impressive. The Tomahawk steak was juicy, tender, and packed with flavor, and the ribs were the best I’ve ever tasted. On top of that, the staff made us feel like old friends – warm, welcoming, and genuinely passionate about what they do.”
