Brussels Steakhouse for True Meat Lovers
DINNER EVERY DAY | 18:00 – 23:00
At MEAT30, our steakhouse in Schaerbeek (Brussels), every cut is a masterpiece. We select Irish Black Angus, Charolais, Hereford and Wagyu beef – from slow-cooked beef ribs to our iconic 1.2 kg Tomahawk – and grill it to perfection. Each bite is a tribute to craftsmanship, passion and flavor.
Dining at MEAT30 is more than food – it’s a moment to savor.
From the warm, intimate ambiance of our Brussels steakhouse to curated wine pairings and signature dishes, we create an atmosphere where friends, family, and colleagues come together for unforgettable moments.
At MEAT30, we don’t just serve food – we create memories.
Our team is committed to innovation and excellence, turning every visit into a culinary journey that blends tradition, creativity, and a true love for meat.
Our specialities
Signature cuts at MEAT30
From Irish Black Angus to Wagyu, every cut is selected with care and grilled to order in our Schaerbeek steakhouse.
Tomahawk steak
Irish Black Angus on the bone, 1.2 kg, made to share for two.
Picanha
Irish beef picanha, the Brazilian-style cut grilled with its juicy fat cap.
Wagyu beef
Intensely marbled Wagyu, exceptionally tender and full of flavour.
Beef tagliata
Black Angus beef, grilled and sliced the Italian way.
Beef ribs
Slow-cooked beef ribs, served natural, caramelised or spicy.
Charolais filet
Charolais beef tenderloin, the most tender cut on our menu.
MENU
Our slow-cooked Angus Ribs and Tomahawk Steak are MEAT30’s pride – iconic, tender and packed with flavor. Discover our full menu below: starters to share, premium cuts, beef ribs, burgers, pasta, desserts and cocktails.
Home delivery
MEAT30 at home
Craving MEAT30 at home? A selection of our menu is delivered to your door with Uber Eats. On Uber Eats, you will find us as “L’atelier de MEAT30”.
Every day | 6 pm – 10.30 pm
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ALBUM
This summer, we hosted an exclusive photoshoot on Meat30’s sunlit terrace. Our dishes – from juicy steaks to refined desserts – were captured in their best light, alongside the warm and welcoming atmosphere of our restaurant. Browse through our album and taste the vibe: a mix of culinary passion, refreshing cocktails, and moments made to be shared.
Address
Av. Louis Bertrand 53,
1030 Brussels
Opening Hours
DINNER EVERY DAY | 18:00 – 23:00
OUR REVIEWS
Private events
Book MEAT30 for your event
Birthdays, team buildings, corporate dinners, family gatherings or engagement parties: privatise our steakhouse in Schaerbeek and enjoy a tailor-made menu in a warm, 100% private space.
FAQ
Good to know
Where is MEAT30 located?
MEAT30 is a steakhouse at Avenue Louis Bertrand 53, 1030 Schaerbeek, in Brussels.
What are your opening hours?
We are open every day for dinner, from 6 pm to 11 pm.
How can I book a table?
Book online with the “Book your table” button, or call us on +32 2 384 56 80.
Do you serve Tomahawk steak?
Yes. Our Irish Black Angus Tomahawk weighs about 1.2 kg and is served for two people.
Do you have vegetarian options?
Yes: the Veggiemania burger, truffle mushroom ravioli, and starters such as aubergine parmigiana and creamy burrata.
Is there a kids menu?
Yes, our Kids Burger with Black Angus beef, cheddar and fresh fries.
Can I privatise the restaurant for a group?
Yes. MEAT30 can host private events for up to 80 guests with tailor-made menus. Contact us to plan your event.
Do you provide allergen information?
Yes. Please ask our team, who will gladly inform you about allergens in our dishes.
